Organic Lavender
Organic Lavender
Organic Lavender
Organic Lavender
Organic Lavender
Organic Lavender

Organic Lavender

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Organic control body: DE-ÖKO-006

Discover the world of deep blue lavender flowers - a true gift from nature for your senses and your well-being. Our lavender flowers are characterized by their deep blue color and offer an incomparable pleasure for your taste and smell senses. The sweet-tart taste and pleasant scent make these flowers a true delight for body and soul. As early as the Middle Ages, the famous Hildegard von Bingen recognized the remarkable versatility of lavender and its ability to balance inner energies and promote relaxation. This tradition continues to this day and lavender can be found in almost every medicinal herb book. Our dark blue lavender flowers offer a wealth of possibilities to pamper your senses and enrich your home. Enjoy the lavender flowers as a fragrant and calming tea that gives you moments of peace and relaxation. Or use the flowers to transform a room into a wonderfully fragrant paradise.

Preparation as a tea: Pour 1 to 2 heaped teaspoons per cup with boiling water and let it steep for 5 to 10 minutes. Then strain through a tea strainer and enjoy the tea.

Tip: For a tangy note, mix with lemon balm or lemon verbena.

  • Production - To ensure a high-quality product, we pay attention to gentle processing and controlled drying of the plant raw material and do this with passion

  • The brand - PeppermintMan is a family business from Jena in Thuringia. Our vision is to strengthen regional suppliers through direct marketing and fair prices and to produce products of the highest quality. In this way, we strengthen sustainable agriculture and create products of the highest quality without artificial flavors

  • Satisfaction Guarantee - We want you to be 100% satisfied. If your expectations are not met, please contact us

  • Our products - come from sustainable agriculture or wild collection and are vegan, vegetarian, sugar-free, lactose-free and without additives and artificial flavors

For legal reasons, we are not allowed to claim any effects of plants – we ask for your understanding.
Store the items in a cool, dry place protected from light.

Recipe ideas

Lavender Mint Tea

Ingredients:

  • 1 tsp dried organic blue lavender flowers
  • 1 tsp dried mint leaves
  • 250 ml hot water
  • Lemon slices (optional)
  • Honey to taste

Directions:

  1. Place the lavender flowers and mint leaves in a cup.
  2. Pour the hot water over the herbs.
  3. Cover the cup and let the tea brew for 5-7 minutes.
  4. Add lemon slices and honey as desired.
  5. Enjoy this refreshing and soothing herbal tea.

Lavender-lemon tea

Ingredients:

  • 1 tsp dried organic blue lavender flowers
  • Juice of half a lemon
  • 250 ml hot water
  • Honey to taste

Directions:

  1. Place the lavender flowers in a cup.
  2. Pour the hot water over the flowers.
  3. Let the tea brew for 5-7 minutes.
  4. Add the freshly squeezed lemon juice and sweeten with honey to taste.
  5. Enjoy this refreshing and aromatic lemon tea.

Lavender blossom lemon cookies

Ingredients:

  • 2 tbsp dried organic blue lavender flowers
  • 200 g flour
  • 100 g sugar
  • 150 g butter, cold and diced
  • 1 egg
  • Grated peel of a lemon
  • A pinch of salt

Directions:

  1. Lightly crush the dried lavender flowers with the sugar in a mortar.
  2. Put the flour, lavender sugar, lemon zest and a pinch of salt in a bowl and mix.
  3. Add the butter cubes and work in with your fingers or a pastry cutter until the mixture is crumbly.
  4. Add the egg and knead into a dough.
  5. Form the dough into a roll, wrap it in cling film and leave to rest in the fridge for at least an hour.
  6. Preheat the oven to 180°C.
  7. Cut the dough into slices and place on a baking tray lined with baking paper.
  8. Bake the cookies for about 10-12 minutes, until golden brown.
  9. Let cool and enjoy.

Lavender blossom iced tea with lemon

Ingredients:

  • 2 tbsp dried organic blue lavender flowers
  • 4 cups hot water
  • Juice of 2 lemons
  • 2-3 tablespoons honey (to taste)
  • Ice cubes
  • Lemon slices and fresh lavender flowers for garnish (optional)

Directions:

  1. Place the dried lavender flowers in a heat-resistant teapot.
  2. Pour the hot water over the lavender flowers and let the tea brew for about 5-7 minutes until it is strongly aromatic.
  3. Strain the tea and pour it into a pitcher. Let it cool to room temperature and then place it in the refrigerator to chill well.
  4. Once the tea is cold, add the lemon juice and honey. Mix well until the honey is completely dissolved.
  5. Pour into glasses with ice cubes and garnish with lemon slices and fresh lavender flowers if desired.
  6. Serve immediately and enjoy the refreshing delicacy.

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